*Best Wine shop of Baltimore rated by City Paper*

Locally Grown Ciders

Heirloom 33

This blend combines 33 different Pre-1860′s apple varietals, barrel aged together for over a year. Filled with
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Cherrykriek

Our kriek style cider blending Maryland sour cherries with our oak aged cider. Tart and complex cherry flavor will
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Bramble

Crafted from a select barrel blend of rich cider apples and finished off with a touch of tart cranberry honey.
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Blossom

A blending of cask aged aromatic cider apples with an infusion of wildflower honey. A sprightly and floral spring
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CiderBerry

Crafted from local raspberries pressed straight from the farm and blended with our oak aged cider. Complex and
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Peche Cyser

Late harvest peaches pressed and fermented with raw honey, aged in oak, then blended with our aromatic cider.
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Spruced

Barreled cider aged on lemony spruce boughs and wild smoked cherrywood. An intriguing cider spruced up with light
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Rhuberry

A blending of our oak aged cider with fresh picked Maryland strawberry and rhubarb. Crafting a snappy but lovable
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Farmgate

Unfiltered American traditional oak barrel fermented and aged cider with a blend of our tart heirloom cider apples.
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Hopvine

Cask cider aged with Maryland dry hops and blended with a touch of raw honey. Wrap your taste buds around a
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Gingerroot

Cider warmed during the winter months in the barrel with organic baby ginger and infused with raw blueberry honey.
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